How It All Began

I have been fascinated by my mother's cooking and baking since I was a young girl, and started experimenting in the kitchen by the age of 14. The road to establish my own business was paved from that point. Baking is my passion, and one of my greatest joys is delighting people via my sweet creations.

The next major step in my journey began back in 2012 as I studied the art of French pastries and became a certified pastry chef. I chose to focus on French pastries after being drawn in by their delicate structure and attention to technique.  

I founded YAYA'S DESSERTS with the goal of bringing the joy that I experienced in my mother’s kitchen to others  --- using my experience and knowledge to create desserts that are not only beautiful, but delectable.

YAYA’S DESSERTS are suitable for any event or occasion, whether business meetings, birthdays, bachelorette parties, baby showers or even just fun gatherings with friends.

Share the joy of one or more of our beautiful desserts, and surprise your loved ones today!     

With Love and Pastry, YAYA (Yael)